Proven Solutions. Increased Profit.

Serving the food, beverage and hospitality industries worldwide since 1983

Consulting Services

From menu to operations to financial performance, our experienced consultants have helped dozens of restaurants quickly diagnose problems and design action plans for optimal success.

Daily Operations

Menu Creation

Price Optimization

Sales Training

Team Development


Front of House Training

Kitchen Training

Management Training

In Person or Remote


Social Media Management

Content Creation

Online Ordering

Delivery Services

Point of Sale Setup

We work with multiple providers to source and setup the best system to fit your needs. Features like kitchen screens, hand held system, large touch screen stations and online ordering integration.

Case Study

La Papillon Steak & Seafood

Located in Southern California, La Papillon features exquisite steak and seafood entrees with a full bar with banquet room for private events. We helped grow La Papillon from a concept to a working, profitable restaurant in less than a month.